F A Q ' s
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Q: |
Are your Pizzas freshly made ? |
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A: |
Yes, Indeed. We always make sure that we avoid frozen ingredients as much as possible to provide a healthy product to our customers. |
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James Lynn (West Croft) |
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Q: |
I have noticed that some companies do frozen DOUGH, is your DOUGH frozen ? |
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A: |
No, Our Dough is fresh and made everyday. We do not use the Dough that more than 12 hours old. |
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Ricky (Middleton) |
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Q: |
How many slices do you have in your Pizzas ? |
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A: |
We have following sizes and slices; 10 Inch = 6 Slices 12 Inch = 8 Slices 16 Inch = 12 Slices Our Slices are decent size not very small. |
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| Alex Stewart | ||
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Q: |
I just want to eat two pizza flavours but don't want too much as I am alone and don't like wasting food. | |
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A: |
Please ask for Half & Half when placing order, you will also get a discount for ordering just one pizza. | |
| Alexis (Conniburrow) | ||
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Q: |
Can you confirm your Pizza is really a Vegetarian, as I have heard from my friends that some time when Pizza places get busy they don't really care about changing gloves or use bare hands and same cutters for Veggie & non-veggie ? | |
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A: |
Yes, that is true but not in all companies, we take customer preference & hygiene seriously and we have different Chef dealing with Veggie & non-Veggie foods. Out cutters have green handles for Veggie and different colours for Meat Eaters. We always keep the best performance when it comes to serving the food. | |
| Simon (Old Brook) | ||
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Q: |
What is your address, If I want to pick up my Pizzas rather then delivery | |
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A: |
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Q: |
I have a complaint to make. | |
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A: |
We are really sorry to hear that you had some issues with our service, You can leave comments and concerns on contact us page, we will try our best to resolve your queries or concerns asap. | |
| R. Andrew (Bletchley) | ||
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Q: |
What is you delivery time for an order ? | |
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A: |
Deliver time varies from area to area, approx delivery time is 35min to 50min depending how busy we are, please ask for approx delivery time when placing the order. | |
| Lisa (Lakes Estates) | ||
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Q: |
Why dont you accept Cheques ? | |
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A: |
We have some instances when cheques failed to clear and its a problem tracing the customer after failure, Our bank also makes a charge on a cheques failure. Hope this clarifies the situation. | |
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Q: |
You mention that your Pizza us Halal, but you also do Ham and Pork ? | |
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A: |
We use Ham substitute which is 100% Halal and made from Turkey. | |
| Yasar Ali (Wolverton) | ||
| Q: | Which Credit cards you do not accept ? | |
| A: | We do not accept Dinner & AMEX. | |
| Jill (Woburn Sands) | ||
| Q: | How would I know, if delivery to my area is free ? | |
| A: | Please see the delivery section on about us page, also confirm the delivery charge when placing the order. | |
| Andy McRae (Olney) | ||
| Q: | Why do you charge extra 50p when paying by credit card ? | |
| A: | Our Pizza are
already cheaper and better Quality than other competitors and we do not
make any huge margins on orders, so we charge 50p to cover the banking
charges for processing the payment through the card. We believe in low prices with higher quality and we check our prices regularly. |
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| Sunil (Broughton) | ||